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GR Ingenieria Industrial S.A.
Ruta 64 CH-No 340 G-1 Via Aeropuerto,
252000
Viña Del Mar
Chile
Chile
Location
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Contact
Paul Jeanneret
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Our range of products
Product categories
- 03 Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
- 03.02 Single machines / equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
- 03.02.53 Single machines /equipment for the production of confectionery / Panning machines
Single machines /equipment for the production of confectionery / Panning machines
Our products
Product category: Single machines /equipment for the production of confectionery / Panning machines
AUTOMATIC PANNING SYSTEM WITH SOLID DRUM FOR HARD PANNING
Each equipment is custom designed, considering a basic structure and adding the different adjuncts required so that the final product can be achieved the best way.
This equipment allows the fabrication of centers of a small size, due to its solid wall.
This equipment allows the fabrication of centers of a small size, due to its solid wall.
Product category: Single machines /equipment for the production of confectionery / Panning machines
APS FOR CHOCOLATE PANNING.
In this equipment, the process air is injected to and extracted from inside the drum, though an air duct installed at the center of the drum. It must be dehumidified air, at
low temperature, special for chocolate solidifying.
low temperature, special for chocolate solidifying.
Product category: Single machines /equipment for the production of confectionery / Panning machines
CHOCOLATE PANNING BELT COATER
Each equipment is custom designed, considering a basic structure and adding the different adjuncts required so that the final product can be achieved the best way. The chocolate panning belt coater has a useful capacity of 200, 300 or 400 liters.
Product category: Single machines /equipment for the production of confectionery / Panning machines
UNIVERSAL MOLDING MACHINE
The concept of the Universal Chocolate Molding Machine is to achieve molding with precision, a large variety of products through the process of dosing in 3 independent stages.
Chocolate molding in the universal kind is employed to create bars and filled pralines, because it has three dosing heads.
Chocolate molding in the universal kind is employed to create bars and filled pralines, because it has three dosing heads.
Product category: Single machines /equipment for the production of confectionery / Panning machines
COMPACT UNIVERSAL MOLDING MACHINE
It has all the advantages of the Universal Molding Machine, but its design is conceived for middle size companies, which have reduced space in their plants.
It’s a very flexible equipment, that adapts to the client’s needs.
It’s a very flexible equipment, that adapts to the client’s needs.
About us
Company portrait
Who we are
We are a multi-disciplinary group of professionals that form part of a company dedicated to give customized solutions in the whole world in the automation of confectionery equipment. We take projects entirely, from the idea, the space availability, basic and detail engineering in the mechanical area, automatic control, electrical area, productive process, installation, start up and training.
We are focused in high flexibility molding equipment and automatic panning equipment for hard, soft, and chocolate panning.
We are a multi-disciplinary group of professionals that form part of a company dedicated to give customized solutions in the whole world in the automation of confectionery equipment. We take projects entirely, from the idea, the space availability, basic and detail engineering in the mechanical area, automatic control, electrical area, productive process, installation, start up and training.
We are focused in high flexibility molding equipment and automatic panning equipment for hard, soft, and chocolate panning.
Company data
Target groups
- Confectionery products
- Bakery products