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Lappas J. Ltd
5 Leventi Str. Peristeri,
12132
Athens
Greece
Greece
Location
Hall map
Fairground map
Our range of products
Product categories
- 03 Machines and equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
- 03.02 Single machines / equipment for the production of confectionery (Chocolate confectionery, sugar confectionery, gum)
- 03.02.37 Single machines /equipment for the production of confectionery / Freezing systems / Freezers
Single machines /equipment for the production of confectionery / Freezing systems / Freezers
- 04 Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.01 Complete lines for manufacturing bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.01.01 Complete lines for manufacturing bakery products, snacks and cereals / Production of bread
Complete lines for manufacturing bakery products, snacks and cereals / Production of bread
- 04 Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.01 Complete lines for manufacturing bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.01.11 Complete lines for manufacturing bakery products, snacks and cereals / Production of flat breads and pizza
Complete lines for manufacturing bakery products, snacks and cereals / Production of flat breads and pizza
- 04 Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.01 Complete lines for manufacturing bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.01.12 Complete lines for manufacturing bakery products, snacks and cereals / Production of lye dough pastries
Complete lines for manufacturing bakery products, snacks and cereals / Production of lye dough pastries
- 04 Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.01 Complete lines for manufacturing bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.01.13 Complete lines for manufacturing bakery products, snacks and cereals / Production of pastry products
Complete lines for manufacturing bakery products, snacks and cereals / Production of pastry products
- 04 Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.01 Complete lines for manufacturing bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.01.14 Complete lines for manufacturing bakery products, snacks and cereals / Production of pies
Complete lines for manufacturing bakery products, snacks and cereals / Production of pies
- 04 Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.01 Complete lines for manufacturing bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.01.17 Complete lines for manufacturing bakery products, snacks and cereals / Production of special bread (baguette, chiabatta, focaccia)
Complete lines for manufacturing bakery products, snacks and cereals / Production of special bread (baguette, chiabatta, focaccia)
- 04 Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.01 Complete lines for manufacturing bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.01.20 Complete lines for manufacturing bakery products, snacks and cereals / Production of thin dough (filo dough) products
Complete lines for manufacturing bakery products, snacks and cereals / Production of thin dough (filo dough) products
- 04 Machines and equipment for the production of bakery products, snacks and cereals (including biscuits, waffles, etc.)
- 04.02 Single machines / equipment for the production of bakery products, snacks and cerials (including biscuits, waffles, etc.)
- 04.02.28 Single machines / equipment for the production of bakery products, snacks and cerials / Laminators
Single machines / equipment for the production of bakery products, snacks and cerials / Laminators
Our products
Product category: Complete lines for manufacturing bakery products, snacks and cereals / Production of thin dough (filo dough) products
Lavash line
Automatic Production Line for Thin Dough by Stretching.
With this line and through sheeting and streching process the dough gradually is streched in the width until an almost transparent dough film is formed.
First section
At the first section the dough passes from the head of the machine and after 3 gauging rollers and the dough achieves at a certain length.
Stretching section
The dough continues on the line at the stretching part and is formed from 40 cm up to 1.20 m until an almost transparent dough film is formed.
Oil section
The dough contineus to the oil part of the machine with a special oily system and plenty of exits, which can the customer can open and close depending on the needs of the product.
Options
Continuing on the line section you can be combine it with several other machines such as :
With this line and through sheeting and streching process the dough gradually is streched in the width until an almost transparent dough film is formed.
First section
At the first section the dough passes from the head of the machine and after 3 gauging rollers and the dough achieves at a certain length.
Stretching section
The dough continues on the line at the stretching part and is formed from 40 cm up to 1.20 m until an almost transparent dough film is formed.
Oil section
The dough contineus to the oil part of the machine with a special oily system and plenty of exits, which can the customer can open and close depending on the needs of the product.
Options
Continuing on the line section you can be combine it with several other machines such as :
- make up tables
- ovens for baking the fillo
- ovens for drying the fillo etc
Product category: Single machines / equipment for the production of bakery products, snacks and cerials / Laminators
Cyclothermic Deck Oven
Lappas construct the deck ovens MERCEDOR , which satisfies the professionals with the highest demands.
It is a tradition that keeps on with success.
It has been manufactured by high technology
the deck ovens MERCEDOR offers baking quality with a porous bread correctly baked, possibility of baking multiple sorts of bread in one oven . Economical operation with minimal labor input.
It is a tradition that keeps on with success.
It has been manufactured by high technology
the deck ovens MERCEDOR offers baking quality with a porous bread correctly baked, possibility of baking multiple sorts of bread in one oven . Economical operation with minimal labor input.
- absolute uniformity
- Stainless steel manufactured baking champers
- Special stone baking plates
- Perfect lightings
- Stable heat exhauster
- Powerful pipe steamer system in the burner area
- Steam distribution system
- Thick steam
- Low consumption of fuel
- Easy service due to screws manufacture
- Each deck is fitted with steam buttons
- Easy control - Ergonomics
- Damper
- Stainless steel paneling for side walls and back panel
- Ability to bake any type of product
- Stainless proofer
- CE regulations
Product category: Single machines / equipment for the production of bakery products, snacks and cerials / Laminators
Electrical Deck Oven
BAKE STORE OVEN ELECTRICAL OR GAS
The right compination for your taste.Stackable Baking Chambers
HIGH OR LOW AS YOU WISH. As much height or depth as you need: The individual champers can be supplied in low or high versions.
STEAMING
Make perfect steam:each baking chamber can be equipped with a separate steamer. The steam can be regulated individually and reliably.
BAKING WITH LOW LOSSES
For balanced energy budgeting: the high -temperature-resistant seal ensures tha little heat lost.
The right compination for your taste.Stackable Baking Chambers
HIGH OR LOW AS YOU WISH. As much height or depth as you need: The individual champers can be supplied in low or high versions.
STEAMING
Make perfect steam:each baking chamber can be equipped with a separate steamer. The steam can be regulated individually and reliably.
BAKING WITH LOW LOSSES
For balanced energy budgeting: the high -temperature-resistant seal ensures tha little heat lost.
About us
Company portrait
Company J. LAPPAS Ltd was established in 1960.
Our company produces Automatic and Semiautomatic lines for production of the Puff Pastry for fresh or frozen products and also constructing Ovens and Bakery machines.
Range production of our company is :
MERCEDOR Oven in various sizes
Baklava Lines [ Extruder or Stretching Type
Machines for Burek, Yufka, Sambusak,
Kataifi machines
Horizodial Mixer
Several other types of Bakery Machines
We also operate a special department for special constructions of new customized products.
Our lines and machines exported and operate in Saudi Arabia, France, Sweden, East Europe , Lebanon, South America, and other countries.
Our company produces Automatic and Semiautomatic lines for production of the Puff Pastry for fresh or frozen products and also constructing Ovens and Bakery machines.
Range production of our company is :
MERCEDOR Oven in various sizes
Baklava Lines [ Extruder or Stretching Type
Machines for Burek, Yufka, Sambusak,
Kataifi machines
Horizodial Mixer
Several other types of Bakery Machines
We also operate a special department for special constructions of new customized products.
Our lines and machines exported and operate in Saudi Arabia, France, Sweden, East Europe , Lebanon, South America, and other countries.
Company data
Target groups
- Confectionery products
- Bakery products